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| Chemical Name | Xanthan Gum |
| CAS Number | 11138-66-2 |
| Product Number | OC000042 |
| Molecular Formula | C8H14Cl2N2O2 |
| Molecular Weight | 241.11496 |
1. Product Introduction
Xanthan Gum
CAS NO. 11138-66-2
Molecular Formula: C35H49O29
Xanthan Gum other names yellow adhesive, xanthan gum, xanthomonas polysaccharide; is white or light yellow powder that applied as multiple purposes stabilizer, thickening agent, and processing assistant agent.
2. Specification or COA
|
ITEM |
UNIT |
SPECIFICATIONS |
RESULTS |
|
Appearance |
-- |
Cream white/ light yellow |
Conforms |
|
Through 80mesh(180 μm) |
% |
≥95.00 |
100.00 |
|
Through 200mesh(75 μm) |
% |
≤57.00 |
41.74 |
|
Loss on drying |
% |
≤13.00 |
12.03 |
|
PH(1% XG solution) |
-- |
6.0-8.0 |
6.9 |
|
Ash |
% |
≤15.00 |
Conforms |
|
Shearing ratio |
-- |
≥6.50 |
7.65 |
|
Viscosity(1% XG in 1% KCL |
cps |
1200-1700 |
1235 |
|
Pyruvic acid |
% |
≥1.5 |
Conforms |
|
V1:V2 |
-- |
1.02-1.45 |
Conforms |
|
Total Nitrogen |
% |
≤1.5 |
Conforms |
|
Heavy metals |
ppm |
≤20 |
Conforms |
|
Pb |
ppm |
≤2 |
Conforms |
|
Total plate count |
cfu/g |
≤2000 |
Conforms |
|
Coliform |
cfu/g |
Negative |
Negative |
|
Moulds & Yeasts |
cfu/g |
≤500 |
Conforms |
|
Salmonella |
cfu/g |
Negative |
Negative |
3. Product application
Xanthan Gum has a wide application in food and petroleum industry.
1.Acid-resisting salt-tolerant thickening stabilizer
2.Emulsifier
3.Filling agent
4.Drilling Industry
5.Oil exploitation industry
4. Packing & Delivery
Standard export neutral packing in 25KG net in plastic woven bag. 20'FCL =18MT.
Fresh stock of Xanthan Gum with immediate delivery
0086 15380750425
